Flourless Pumpkin Chia Seed Blondies

Preheat oven to 350F. 2. Whisk all dry ingredients in a bowl. 3. Puree the peeled plantain and add to the dry ingredients, stirring to combine. 4. Add the pumpkin puree and coconut oil. 5. Scoop into an oiled pan and bake about 20 minutes until a toothpick comes out clean.