Grain-Free Pumpkin Pancakes

Preheat oven to 350F and line a baking sheet with parchment. 2. Combine all ingredients and mix until a smooth batter forms. 3. Scoop 1/4 cup portions onto the sheet to form about 4 pancakes per pan. 4. Bake 10-12 minutes until fluffy and golden, with no flipping needed.