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Recipe · #1282
Onion Bread
A dehydrated raw onion, flax, and sunflower seed bread
Source: GF_recipebook.docx
Method
1 steps, about 620 minutes
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01Add chopped onions to a bowl. 2. Grind the flax and sunflower seeds and add to the onions. 3. Mix in the remaining ingredients, adding extra oil if too thick. 4. Spread very thin on dehydrator sheets and dehydrate at 115F for 8-10 hours. 5. Cut into squares or strips.
About this recipe
A dehydrated raw onion, flax, and sunflower seed bread
Notes
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