Chocolate Chip Cookies (Gluten Free)

Ingredients (for 18 servings)

• 2.5 cup — Blanched almond flour
• 0.5 tsp — Celtic sea salt
• 0.5 tsp — Baking soda
• 0.5 cup — Grapeseed oil
• 0.5 cup — Agave or honey
• 1 tbsp — Vanilla extract
• 0.5 cup — Dried cranberries
• 1 cup — Walnuts
• 0.5 cup — Dark chocolate chips