Vegan Pumpkin Bread (Gluten-free)

Ingredients (for 10 servings)

• 1 cup — Buckwheat flour
• 1 cup — Pumpkin puree
• 1 tbsp — Ground cinnamon
• 0.25 tsp — Ground ginger
• 0.25 tsp — Ground cloves
• 0.25 cup — Coconut oil
• 6 tbsp — Maple syrup
• 1 tsp — Vanilla
• 0.25 cup — Water
• 1 tsp — Baking soda
• 1 tbsp — Sauerkraut juice