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Irish Moss

Irish moss is a red seaweed commonly used as a thickening or gelling ingredient in foods and beverages. It contains soluble fiber-like polysaccharides and small amounts of minerals, though nutrient content can vary by source and preparation.

Beneficial properties

gelling and thickening agent source of soluble fiber-like compounds low in calories contains trace minerals

Nutritional highlights

Irish moss provides carrageenan-rich polysaccharides and small amounts of iodine, potassium, calcium, and magnesium, with amounts varying widely.

Caution. May contain significant iodine, which can be a concern for people with thyroid conditions; use caution with excessive intake.

Conditions it helps with

Thyroid Issues
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Thyroid Problems (Over & Under)
Includes: Hyperthyroidism, Hypothyroidism
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Recipes featuring Irish Moss