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• 2 Tsp Honey
Honey is a natural sweetener made by bees from flower nectar. It is primarily used to add sweetness and flavor to foods and beverages.
Beneficial properties
natural sweetener
quick source of energy
contains trace antioxidants
soothing texture
shelf-stable
Nutritional highlights
Honey is composed mostly of natural sugars (fructose and glucose) with small amounts of antioxidants and trace minerals such as potassium.
Conditions it helps with
Cold & Flu
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Cough
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Diabetes (Type 1 & Type 2)
Includes: Diabetes Type 2
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Diabetes (Type 2)
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Sore Throat
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