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• 1 Tablespoon Chopped Parsley Or Lemon Zest For Garnish

Parsley and lemon zest are common garnishes that add fresh herbal or citrus flavor with minimal calories. Parsley is an herb, while lemon zest is the outer peel of the lemon rich in aromatic compounds.

Beneficial properties

low calorie rich in antioxidants source of vitamin C supports flavor without added sodium contains plant compounds

Nutritional highlights

Parsley provides vitamin K, vitamin C, and some folate, while lemon zest contributes vitamin C and citrus flavonoids.

Caution. Parsley is very high in vitamin K, which can interfere with warfarin dosing if intake varies significantly.

Conditions it helps with

Chronic Inflammation
Includes: Inflammation
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High Blood Pressure
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High Blood Pressure
Includes: High Blood Pressure / Hypertension
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Immune System (general)
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