Buffalo Sauce

Buffalo sauce is a spicy condiment typically made from cayenne pepper hot sauce mixed with butter or oil, and often includes vinegar and salt. It is used mainly as a flavoring sauce rather than a significant source of nutrients.

Beneficial properties

adds flavor with minimal calories in some versions contains capsaicin from chili peppers low in carbohydrates can be used to enhance palatability

Nutritional highlights

Buffalo sauce generally provides small amounts of sodium and fat, with negligible protein, fiber, vitamins, or minerals unless formulation varies.