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Grains

This Overnight Oats Recipe Delivers A Powerful Combo Of Plant-Based Protein, Omega-3S, And Fiber—Supporting Muscle Recovery, Heart Health, And Blood Sugar Balance. Chia And Flaxseeds Also Promote Good Cholesterol And Gut Health, While Cinnamon May Help Improve Insulin Sensitivity.

A prepared overnight oats dish typically made from oats soaked with ingredients such as chia seeds, flaxseeds, and cinnamon. It is a fiber-rich, plant-forward breakfast that can provide sustained energy and a mix of complex carbohydrates, healthy fats, and plant protein.

Beneficial properties

high in fiber contains plant-based protein source of omega-3 fats supports satiety heart-healthy supports digestive health

Nutritional highlights

Overnight oats commonly provide beta-glucan soluble fiber, plant protein, alpha-linolenic acid (omega-3) from chia or flax, manganese, magnesium, iron, and B vitamins.

Caution. May not be suitable for people with celiac disease unless made with certified gluten-free oats; high fiber seeds may also aggravate symptoms in some people with IBS if introduced too quickly.

Conditions it helps with

Constipation
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Diabetes (Type 1 & Type 2)
Includes: Diabetes Type 2
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Diabetes (Type 2)
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Heart Disease
Includes: Heart Disease (Cardiomyopathy)
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High Blood Pressure
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High Blood Pressure
Includes: High Blood Pressure / Hypertension
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High Cholesterol
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IBS / Sensitive Gut
Includes: Irritable Bowel Syndrome (IBS)
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