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Spices

Fresh Oregano, Chopped (Or 1 Teaspoon Dried Oregano)

Fresh oregano is a strongly aromatic culinary herb used in small amounts to flavor savory dishes; dried oregano is a more concentrated form of the same herb. It is commonly used as a seasoning and is categorized here as a spice per your import.

Beneficial properties

rich in antioxidants contains antimicrobial compounds anti-inflammatory low calorie flavoring source of vitamin K

Nutritional highlights

Oregano provides vitamin K and smaller amounts of manganese, iron, calcium, and antioxidant polyphenols such as rosmarinic acid and thymol/carvacrol compounds.

Caution. Oregano may cause allergic reactions in people sensitive to plants in the Lamiaceae family; very large supplemental amounts may increase bleeding risk.

Conditions it helps with

Chronic Inflammation
Includes: Inflammation
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Immune System (general)
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