aim
Get started
← Back to foods
Spices

Of Salt And Pepper To Taste

A generic instruction rather than a single food ingredient, usually referring to added table salt and black pepper for seasoning. It is best treated as a seasoning blend or unspecified spice addition.

Beneficial properties

flavor-enhancing contains trace antioxidants very low calorie improves palatability

Nutritional highlights

Nutritional content is not specific because the exact amounts and components are unspecified; salt provides sodium, while black pepper contributes trace manganese and small amounts of plant compounds such as piperine.

Caution. May be high in sodium depending on how much salt is added; excessive sodium intake can worsen high blood pressure in sensitive individuals.

Conditions it helps with

Heartburn / GERD
Heartburn & Reflux
Includes: Heartburn and Acid Reflux
High Blood Pressure
High Blood Pressure
Includes: High Blood Pressure / Hypertension
Kidney Stones
Swelling, Water Retention & Lymph Backup
Includes: Edema, Fluid Retention