Thai Red Curry Sauce

Ingredients (for 2 servings)

• 1 cup — jarred roasted red bell peppers
• 0.25 whole — a medium yellow onion
• 0.25 cup — lime juice
• 12 whole — cloves garlic
• 1 tbsp — ginger
• 5 whole — chiles de árbol or other dried red chiles seeds removed
• 3 tbsp — cane sugar
• 1 tsp — cumin
• 1 tsp — coriander
• 0.5 tsp — lemongrass
• 0.5 tsp — galangal
• 0.5 tsp — kaffir lime leaf
• 0.5 tsp — sea salt
• 0.25 tsp — white pepper
• 2 tbsp — peanut butter