Black Bean Polenta Cakes with Pepper-Cilantro Salsa

Ingredients (for 4 servings)

• 1.5 cup — dry polenta
• 1 tsp — chili powder
• 1.5 whole — black beans
• 1 cup — cilantro
• 0 whole — Sea salt
• 0 whole — black pepper
• 3 whole — red and/or yellow bell peppers
• 2 whole — poblano chiles
• 2 whole — onions thickly
• 2 tbsp — lime juice
• 0 whole — Lime wedges