Step 1 / 7
Preheat oven to 350°F (175°C) and lightly grease a small baking dish or oven-safe ramekin.
Chocolate Hazelnut Blended Baked Oats
Ingredients (for 1 servings)
- 50 g — Rolled oats
- 100 g — Banana
- 170 g — Greek yogurt
- 1 large — Egg
- 60 ml — Milk
- 10 g — Cocoa powder
- 16 g — Hazelnut butter
- 4 g — Baking powder
- 1 g — Cinnamon
- 10 g — Dark chocolate chips
- 10 g — Hazelnuts