Stuffed Spaghetti Squash

Ingredients (for 2 servings)

• 1 whole — spaghetti squash, halved with the seeds removed
• 2 Tbsp — olive oil
• 1 whole — Salt and pepper to taste
• 1 whole — ½ C chickpeas
• 1 whole — ½ C kale, chopped
• 1 whole — ¼ C red onion, diced
• 1 whole — ¼ C roasted pepitas
• 1 Tbsp — tahini