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White Sauce Veggie Pasta
US
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Cook pasta according to package instructions.
Ingredients (for 4 servings)
1 whole
— Pasta
1 whole
— Veggies
1 whole
— White Sauce
8 oz
— pasta
1 whole
— Salt, for pasta water
1 tbsp
— olive oil
1 whole
— medium onion
3 clove
— garlic
1 whole
— medium zucchini
1 whole
— bell pepper
1 cup
— mushrooms
1 cup
— broccoli florets
1 cup
— spinach
½ cup
— raw cashews
1½ cup
— unsweetened plant-based milk
2 tbsp
— nutritional yeast
1 tbsp
— lemon juice
1 tbsp
— all-purpose flour or cornstarch
½ tsp
— salt
¼ tsp
— black pepper
¼ tsp
— garlic powder
¼ tsp
— onion powder