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Vibrant Roasted Beetroot Hummus

Vibrant Roasted Beetroot Hummus
Step 1 / 8
Preheat oven to 400°F (205°C).

Ingredients (for 4 servings)

  • 1 whole — whole medium beetroot, peeled and chopped
  • 1 can — chickpeas
  • ¼ cup — tahini
  • 2 tbsp — olive oil
  • 2 tbsp — lemon juice
  • 1 clove — garlic
  • ½ tsp — ground cumin
  • ½ tsp — salt
  • 2 tbsp — water