Step 1 / 4
Add vegan mayonnaise, ketchup, chopped pickles, sweet chili sauce, pickle juice, and black pepper to a bowl.
Thousand Island Dip
Ingredients (for 2 servings)
- ⅓ cup — vegan mayonnaise
- 2 tbsp — ketchup
- 2 tbsp — chopped pickles
- 1 tbsp — sweet chili sauce
- 1 tsp — pickle juice
- ¼ tsp — black pepper