Step 1 / 10
Press tofu to remove excess moisture, then cut into bite-sized cubes.
Sweet & Spicy Gochujang Tofu
Ingredients (for 2 servings)
- 1 whole — Tofu
- 1 whole — Sauce
- 1 whole — To serve
- 2 tbsp — gochujang
- 2 tbsp — soy sauce
- 1 tbsp — maple syrup
- 1 tbsp — rice vinegar
- 2 clove — garlic
- 1 cup — cooked rice
- 1 whole — Green onions
- 1 whole — Sesame seeds
- 14 oz — firm tofu
- 1½ tbsp — cornstarch
- ¼ tsp — salt
- ⅛ tsp — black pepper
- 1 tbsp — neutral oil