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Spicy Sweet Potato Tempeh Fritters

Spicy Sweet Potato Tempeh Fritters
Step 1 / 11
Preheat oven to 425°F (220°C) and line a baking sheet with parchment paper.

Ingredients (for 4 servings)

  • 1 whole — Fritter base
  • 1 whole — whole medium sweet potato, peeled and diced
  • 8 oz — tempeh
  • ½ cup — rolled oats or oat flour
  • ⅓ cup — chickpea flour
  • 2 whole — green onions
  • ¼ cup — fresh cilantro
  • 1 tbsp — olive oil
  • 1 tbsp — lime juice
  • 1 tbsp — soy sauce or tamari
  • 1 tsp — smoked paprika
  • 1 tsp — chili powder
  • ½ tsp — ground cumin
  • ½ tsp — garlic powder
  • ½ tsp — salt
  • 1 tbsp — water