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Savory Sun-Dried Tomato Olive Muffins
US
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Step 1 / 9
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Preheat oven to 350°F and line or grease a 12-cup muffin tin.
Ingredients (for 3 servings)
2 cup
— all-purpose flour
1½ tsp
— baking powder
½ tsp
— baking soda
½ tsp
— salt
½ tsp
— dried oregano
½ tsp
— dried basil
¼ tsp
— black pepper
2 whole
— eggs
¾ cup
— milk
¼ cup
— olive oil
½ cup
— sun-dried tomatoes
½ cup
— olives
⅓ cup
— feta cheese