← Back

One-Pot Lasagna Soup

One-Pot Lasagna Soup
Step 1 / 12
Heat olive oil in a large pot over medium heat.

Ingredients (for 4 servings)

  • 1 tbsp — olive oil
  • 1 whole — medium onion
  • 3 clove — garlic
  • 2 tbsp — tomato paste
  • 2 whole — vegetable bouillon cubes
  • 1 tsp — Italian seasoning
  • 1 tsp — dried oregano
  • ½ tsp — dried thyme
  • ½ tsp — onion powder
  • ¼ tsp — black pepper
  • 1¾ cup — plant-based ground
  • 1 cup — mushrooms
  • 3⅓ cup — canned diced tomatoes
  • 3 cup — water or vegetable broth
  • 2 tsp — balsamic vinegar
  • 3 piece — lasagna sheets, broken into bite-size
  • 2 cup — spinach