Step 1 / 5
Add mint, basil, pine nuts or walnuts, garlic, lemon juice, olive oil, nutritional yeast, and salt to a food processor.
Mint Pesto
Ingredients (for 4 servings)
- 1 cup — fresh mint leaves
- ¼ cup — fresh basil leaves
- ¼ cup — toasted pine nuts or walnuts
- 1 clove — garlic
- 2 tbsp — lemon juice
- 3 tbsp — olive oil
- 2 tbsp — nutritional yeast
- ¼ tsp — salt
- 2 tbsp — water