← Back
Lentil Amaranth Patties
US
←
Step 1 / 12
→
Add the lentils and amaranth to a saucepan and cover with water.
Ingredients (for 4 servings)
1 whole
— Patty Base
1 whole
— For Cooking
1 tbsp
— olive oil or avocado oil
1 cup
— dry red lentils
½ cup
— dry amaranth
1 whole
— small onion
½ cup
— fresh parsley
4 tbsp
— nutritional yeast
½ cup
— whole wheat breadcrumbs
2 tbsp
— psyllium husk powder
¼ cup
— sliced black olives
½ tsp
— salt
¼ tsp
— black pepper