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Adas Polo (Persian Lentil Rice)
US
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Step 1 / 14
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Rinse lentils and simmer in water until tender but not mushy (about 15–20 minutes).
Ingredients (for 6 servings)
1 whole
— Rice & Lentils
1 whole
— Flavor Base
1 whole
— Sweet & Aromatic Toppings
½ cup
— raisins
4 whole
— dates
2 tbsp
— slivered almonds or pistachios
¼ tsp
— saffron threads bloomed in 2 tbsp hot water
1½ cup
— basmati rice
1 cup
— green or brown lentils
1 tbsp
— salt
1 whole
— Water
1 whole
— whole large yellow onion
2 tbsp
— olive oil or neutral oil
1 tsp
— turmeric
½ tsp
— cinnamon
½ tsp
— cumin
1 whole
— Salt and black pepper