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Hummus Pasta Salad
US
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Cook the pasta per package instructions in salted boiling water until al dente.
Ingredients (for 2 servings)
1 whole
— Pasta Salad
8 oz
— fusilli pasta
1 tbsp
— olive oil
1 whole
— zucchini, cubed
1 tsp
— curry powder
¼ tsp
— salt
1 whole
— carrot, grated
1 whole
— medium tomato, chopped
1 cup
— fresh baby spinach
¼ cup
— fresh parsley, chopped
1 whole
— Hummus Dressing
1 whole
— ½ roasted red peppers in a jar
½ cup
— hummus
1 whole
— ½ tbsp light soy sauce
1 tbsp
— white vinegar
1 pinch
— ground black pepper