← Back

Sweet and Sour Artichoke Salad

Sweet and Sour Artichoke Salad
Step 1 / 16
Peel the outer leaves from the artichokes and cut them into quarters.

Ingredients (for 4 servings)

  • 6 whole — small globe artichokes
  • 1 whole — Juice of 1 lemon
  • 2 tbsp — olive oil
  • 2 whole — medium onions, roughly chopped
  • 1 cup — fresh or frozen broad beans
  • ½ cup — fresh or frozen peas
  • 1 whole — freshly ground black pepper
  • 1 whole — fresh mint leaves, to garnish
  • 1 whole — For the salsa agrodolce
  • 2 cups — white wine vinegar
  • 1 tbsp — coconut sugar
  • 1 handful — fresh mint leaves, roughly torn
  • 1 whole — Serves 4
  • 1 whole — -