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Dark Chocolate High-Protein Muffins

Dark Chocolate High-Protein Muffins
Step 1 / 7
Preheat oven to 400°F and line a muffin tin.

Ingredients (for 10 servings)

  • 2 whole — flax eggs
  • 2 tbsp — ground flaxseed
  • 5 tbsp — water
  • 1 whole — ¼ C yogurt
  • 1 whole — bananas, ripe
  • 2 whole — C rolled oats
  • 3 scoops — plant-based protein powder
  • 1 tsp — vanilla extract
  • ¼ whole — C maple syrup
  • 1 whole — ½ tsp baking powder
  • ½ tsp — baking soda
  • ⅓ whole — C dark chocolate, chopped
  • 2 tbsp — chia seeds