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Lemon Chia Seed Muffins
US
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Preheat the oven to 350 degrees F and line a 12-count muffin tin with liners.
Ingredients (for 2 servings)
½ cup
— honey
½ cup
— plain Greek yogurt
2 whole
— eggs
¼ cup
— avocado oil
3 tbsp
— lemon zest
2 tbsp
— lemon juice
1 tsp
— lemon extract
1 tsp
— almond extract
1½ cup
— oat flour
1½ tsp
— baking powder
1 tsp
— baking soda
½ tsp
— salt
2 tbsp
— black chia seeds
½ cup
— powdered sugar