← Back

Asian Salmon

Asian Salmon
Step 1 / 5
Preheat the oven or grill to 375 degrees F.

Ingredients (for 2 servings)

  • 1 lb — wild caught salmon
  • ¼ cup — coconut aminos
  • ¼ cup — toasted sesame oil
  • ½ tbsp — fresh grated ginger
  • 1 tbsp — lime juice
  • ½ tbsp — lime zest
  • ½ tsp — black pepper
  • ½ tsp — garlic powder
  • ¼ tsp — red pepper flakes
  • 2 tbsp — green onions
  • 2 tbsp — sesame seeds