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Taco Soup
US
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In a soup pot, heat olive oil and brown beef, onions and garlic for 10-12 minutes until cooked.
Ingredients (for 2 servings)
1 tsp
— Olive Oil
1 lb
— Ground Beef
1 cup
— Onion
½ tbsp
— Garlic
14 oz
— Canned Diced Tomatoes with Green Chiles
1 qt
— Beef Broth
1 tsp
— Paprika
½ tsp
— Black Pepper
1 tsp
— Chili Powder
½ tsp
— Cumin
1 can
— Canned Black Beans
1 can
— Canned Pinto Beans
1 cup
— Frozen Corn