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15 Bean Soup (Vegetarian)

15 Bean Soup (Vegetarian)
Step 1 / 5
Soak the dry bean mix at least 8 hours, then rinse and drain.

Ingredients (for 2 servings)

  • 20 oz — Dry Bean Mix
  • 1 tbsp — Olive Oil
  • 1 cup — Diced Onion
  • 1 tbsp — Minced Garlic
  • 1 cup — Chopped Celery
  • 2 cup — Quartered Carrots
  • 4 cup — Vegetable Broth
  • 4 cup — Water
  • 1 can — Canned Tomato Sauce
  • ¼ tsp — Black Pepper
  • ¼ tsp — Salt
  • 2 whole — Bay Leaves
  • ½ tsp — Dried Basil
  • ½ tsp — Dried Parsley
  • ½ tsp — Dried Oregano