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Lemon Vinaigrette (Sauce/Dressing)
US
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Step 1 / 4
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Add the lemon juice, mustard, garlic, coconut sugar, salt, pepper, and chopped chives to a jar and whisk.
Ingredients (for 2 servings)
2 tbsp
— Lemon Juice
2 tsp
— Dijon Mustard
1 clove
— Garlic
½ tsp
— Coconut Sugar
⅜ tsp
— Sea Salt
1 pinch
— Black Pepper
1 tbsp
— Chopped Chives
3½ tbsp
— Extra-Virgin Olive Oil
1½ tbsp
— Water