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Millet Fritters
US
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Step 1 / 9
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Heat 1 tbsp oil in a skillet, fry the diced onion and minced garlic 4-5 minutes over medium heat.
Ingredients (for 2 servings)
1 whole
— Onion
2 clove
— Garlic
¾ cup
— Millet
1¾ cup
— Vegetable Broth
3 tbsp
— Cornstarch
½ cup
— Canned Peas
½ cup
— Corn
2 tbsp
— Ground Flax Seeds
3 tbsp
— Oil
1 pinch
— Ground Cumin
1 pinch
— Salt and Pepper
1 cup
— Light Coconut Milk
1½ tbsp
— Nutritional Yeast
1 tbsp
— Potato Starch
1 tsp
— Onion Powder
½ tsp
— Garlic Powder