Step 1 / 6
Saute the onion in vegan butter or oil in a skillet; after a few minutes add the garlic, cauliflower, and carrots, pour in the vegetable broth, and simmer covered on low heat 8-10 minutes.
Creamed Peas And Carrots
Ingredients (for 2 servings)
- 1 tbsp — Vegan Butter
- ½ whole — Onion
- 3 clove — Garlic
- 1½ cup — Carrots
- 1½ cup — Frozen Peas
- 2 cup — Cauliflower
- 1¼ cup — Corn
- 1½ cup — Plant-Based Cream
- ½ cup — Vegetable Broth
- 2 tbsp — Cornstarch
- ½ tsp — Sea Salt
- 1 pinch — Black Pepper
- 1 pinch — Red Pepper Flakes
- ½ tbsp — Fresh Thyme
- 1 tbsp — Dijon Mustard
- 1 tbsp — Nutritional Yeast
- ½ tbsp — Lemon Juice
- 4 whole — Potatoes
- ½ tsp — Nutmeg