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Spanish Rice And Beans
US
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Soak the rice in water for at least 10 minutes, then drain; chop the onion, garlic, and bell pepper.
Ingredients (for 2 servings)
1 tbsp
— Oil
1 whole
— Onion
1 whole
— Red Bell Pepper
3 clove
— Garlic
1 tsp
— Ground Cumin
1 tsp
— Sweet Paprika
1 tsp
— Dried Oregano
½ tsp
— Smoked Paprika
1 pinch
— Red Pepper Flakes
1 pinch
— Salt and Black Pepper
1½ cup
— White Rice
1¼ cup
— Vegetable Broth
1¼ cup
— Salsa
1 can
— Canned Kidney Beans
½ cup
— Green Olives
1 whole
— Fresh Herbs