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Garlic Butter Pasta
US
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Step 1 / 6
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Cook the pasta per package directions, reserving 1/2 cup pasta water.
Ingredients (for 2 servings)
2 tbsp
— Vegan Butter
5 clove
— Garlic
1 whole
— Bell Pepper
1 tsp
— Onion Powder
¾ tsp
— Sea Salt
1 pinch
— Black Pepper
¼ tsp
— Smoked Paprika
½ tsp
— Hot Sauce
2 tbsp
— Cornstarch
1½ cup
— Plant-Based Milk
1 tbsp
— Lemon Juice
10 oz
— Pasta
1 handful
— Fresh Herbs
1 tbsp
— Nutritional Yeast