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Flourless Brownies

Flourless Brownies
Step 1 / 6
Blend the chickpeas with all wet ingredients in a food processor until smooth.

Ingredients (for 2 servings)

  • ¾ cup — Coconut Sugar
  • ¾ cup — Ground Almonds
  • ⅝ cup — Cocoa Powder
  • 2 tbsp — Ground Flax Seeds
  • 1 tsp — Baking Powder
  • ¼ tsp — Baking Soda
  • 1 pinch — Salt
  • ¼ cup — Dairy-Free Chocolate Chips
  • 2 can — Chickpeas
  • ½ cup — Plant-Based Milk
  • ⅓ cup — Nut Butter
  • ½ whole — Banana
  • 2 tsp — Vanilla Extract
  • 1 batch — Sweet Potato Frosting