Vegan Lasagna Soup

Ingredients (for 2 servings)

• ½ tbsp — Oil
• 1 whole — Onion
• 4 clove — Garlic
• 1½ tsp — Italian Seasoning
• 1 tsp — Onion Powder
• ½ tsp — Paprika
• 1¼ tsp — Sea Salt
• 1 pinch — Black Pepper
• ½ cup — Dried Red Lentils
• 5 cup — Vegetable Broth
• ½ cup — Dairy-Free Milk
• ½ cup — Passata
• 1 tbsp — Tomato Paste
• 6 whole — Lasagna Noodles
• ¼ cup — Nutritional Yeast
• ⅓ cup — Cashew Butter
• 1 tbsp — Lemon Juice
• 1 pinch — Red Pepper Flakes
• 1 tbsp — Vegan Ricotta
• 1 handful — Fresh Herbs