Step 1 / 8
Rinse the sushi rice until the water runs clear, soak 20-30 minutes, drain, and add fresh water.
Vegan Sushi
Ingredients (for 2 servings)
- 1⅔ lb — Sushi Rice
- ½ cup — Rice Vinegar
- 2½ tbsp — Sugar
- 1½ tsp — Sea Salt
- 1 whole — Carrot
- 1 whole — Bell Pepper
- 1 whole — Cucumber
- 1 whole — White Radish
- 3 whole — Red Radishes
- 2 whole — Spring Onions
- 1 whole — Avocado
- 12 sheet — Nori
- 1 tbsp — Pickled Ginger
- 2 tbsp — Soy Sauce
- 1 tsp — Wasabi
- 2 tbsp — Vegan Cream Cheese