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Vermicelli Noodles Stir-Fry

Vermicelli Noodles Stir-Fry
Step 1 / 5
Prepare the noodles according to their package directions, then drain.

Ingredients (for 2 servings)

  • 7 oz — vermicelli noodles
  • 2 tsp — sesame oil
  • ½ tbsp — fresh ginger
  • 2 clove — garlic
  • 3½ oz — shiitake mushrooms
  • 1 whole — carrot
  • 1 whole — red bell pepper
  • 1 cup — broccoli florets
  • 1 cup — white cabbage
  • 1 whole — green onion
  • 1 tbsp — sesame seeds
  • 1 batch — Korean BBQ sauce or Chinese garlic stir-fry sauce