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The Best Yellow Lentil Dal Recipe

The Best Yellow Lentil Dal Recipe
Step 1 / 6
Sort and rinse the lentils; peel and finely chop the carrot and onion, and mince the garlic.

Ingredients (for 2 servings)

  • 1½ cup — dried yellow split lentils
  • 1 tbsp — coconut oil
  • 1 whole — onion
  • 3 whole — carrots
  • 3 whole — tomatoes
  • 3 clove — garlic
  • ½ tsp — ground ginger
  • 2 tsp — ground cumin
  • 1 tsp — ground turmeric
  • 1 tsp — ground coriander
  • 1 tsp — garam masala
  • 3 cup — low sodium vegetable broth
  • 1 cup — canned coconut milk
  • 2 cup — fresh baby spinach
  • 1 pinch — salt and black pepper