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Vegan Yum Yum Sauce
US
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Add all ingredients to a small-medium bowl and stir with a whisk until combined, starting with 1 tbsp of water and adding more for a runnier sauce.
Ingredients (for 2 servings)
1 cup
— vegan sour cream or vegan mayonnaise
1½ tbsp
— tomato paste or ketchup
½ tbsp
— maple syrup
2 tsp
— rice vinegar
1 tsp
— garlic powder
1 tsp
— onion powder
½ tsp
— smoked paprika
1 pinch
— Kala Namak
1 pinch
— salt
1 tbsp
— water