Step 1 / 9
Grind the oats and shredded coconut separately into flour.
Vegan Apple Muffins (Breakfast or Dessert)
Ingredients (for 2 servings)
- 1½ cup — oats
- ½ cup — granulated sweetener of choice
- ⅔ cup — shredded unsweetened coconut
- 1 tsp — baking powder
- ¼ tsp — baking soda
- 1 pinch — salt
- ¼ tsp — cardamom
- 1 tsp — cinnamon
- ¾ cup — plant-based milk
- 3 tbsp — aquafaba
- ½ tbsp — vinegar
- 1½ cup — apples
- ⅓ cup — oat flour
- 3 tbsp — tapioca flour
- 1 tbsp — coconut oil or vegan butter
- ¾ tbsp — maple syrup
- ½ tsp — vanilla extract
- ½ cup — Erythritol or powdered sugar