Step 1 / 7
Add the whole seeds to a small bowl, pour the hot water over them, mix with a spoon, and let rest for about 10 minutes.
Multigrain Bread Rolls (Broetchen)
Ingredients (for 2 servings)
- 2 tbsp — whole flax seeds
- 2 tbsp — whole sunflower seeds
- 1½ tbsp — whole chia seeds
- ¼ cup — hot water
- 1 tbsp — seeds for sprinkling
- ¾ cup — brown rice flour
- ⅝ cup — chickpea flour
- 3 tbsp — tapioca flour
- 1½ tbsp — psyllium husk powder
- ¾ tsp — salt
- 1½ tsp — baking powder
- 1 tbsp — apple cider vinegar