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Avocado Chocolate Pudding
US
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Slice the avocados in half, remove the pits, and transfer the flesh to a small blender or food processor.
Ingredients (for 2 servings)
2 whole
— Avocados
⅓ cup
— Dairy-free milk
2½ tbsp
— Maple syrup
1 tbsp
— Almond butter
4 tbsp
— Cocoa powder
1 tsp
— Vanilla extract