Gluten-Free Egg-Free Sugar Cookies

Ingredients (for 22 servings)

• 1½ cup — sorghum flour
• ½ cup — arrowroot flour
• ½ tsp — baking soda
• ½ tsp — baking powder
• ½ tsp — sea salt
• 1 tbsp — Chia Seeds
• ½ cup — coconut oil
• ⅓ cup — maple syrup
• 1½ tsp — Vanilla Beans