Step 1 / 4
Blend the macadamia nuts with the lemon juice in a food processor.
Macadamia & Sundried Tomato Nut Pate
Ingredients (for 4 servings)
- 1 cup — Macadamia Nuts
- 2 tbsp — lemon juice
- ½ cup — sun-dried tomato
- ¼ tsp — sea salt
- 2 tbsp — parsley