Step 1 / 4
Place the fish on parchment with the spring onions, lemon slices, butter, fish sauce, salt, and cilantro.
Steamed Fish in a Bag
Ingredients (for 1 serving)
- 7 oz — white fish fillet
- 3 whole — Onions
- 2 whole — Lemons
- 1 tbsp — butter or coconut oil
- 1 tsp — fish sauce
- 1 pinch — sea salt
- 1 handful — Cilantro